Policy of the National Farmers Union
Enacted by delegates to the 106th anniversary convention
Las Vegas, Nevada
March 2-5 - 2008
12. Genetically Modified Organisms and Biotechnology
Genetically modified organisms (GMOs) have created a series of ethical,
environmental, food safety, legal, market and structural issues that impact
everyone in the food chain. Consumer and producer concerns need to be addressed.
We acknowledge concerns that
biotechnology is being used as a trade barrier. We respect all nations’
sovereignty and food policies and thus encourage open dialogue, cooperation and
understanding in trade negotiations relating to biotechnology.
We support:
- A moratorium on the patenting and licensing of new transgenic animals and
plants developed through genetic engineering until the broader legal, ethical
and economic questions are resolved. The moratorium should include the
introduction, certification and commercialization of genetically engineered
crops, including all classes of wheat, until issues of cross-pollination,
liability, commodity and seed stock segregation and market acceptance are
adequately addressed. Research conducted in an environmentally secure facility
should be exempt from this moratorium. Research conducted in open field
production should be subject to mandatory public disclosure of; persons or
entities initiating the research, location of test sites, and specific species
and traits involved and the characteristics of the intended resultant
genetically modified plant to be created. Should commercialization of a new GMO
become imminent, we encourage the appropriate regulatory authority to provide
for a public input and review process, including production of economic and
environmental impact analysis prior to commercialization;
-
Legislation to exempt farmers from paying royalties on patented farm animals
and technical fees on seeds which have been genetically modified;
-
Legislation to prohibit the patenting of heritage seed, animal and biological
genetics;
-
Legislation to prohibit the further use of tax dollars in developing
terminator technology, e.g., a gene to ensure that seed will not reproduce;
-
Legislation to prohibit the development and selling of seed that is sterile;
-
The right of farmers to plant seed derived from proprietary organisms on
their own land;
-
New products involving GMOs be certified as safe by the FDA in testing done
independently of the patent holder, at the specific patent holder’s expense
before being allowed on the market. Such testing is to be done at the expense of
the specific patent holders seeking to market such products;
-
Legislation requiring that patent holders or owners of GMO technology be held
strictly liable for damages caused by genetic trespass including safety, health,
economic and environmental effects. Farmers are not to be held liable for food
safety, human health or environmental problems, including cross pollination,
related to the use of GMOs as long as generally accepted crop production
practices are followed;
-
Congressional action to regulate the biotech industry’s technology
agreements. Farmers should not have to sign away their fundamental rights,
including, but not limited to, a jury of their peers in court in exchange for
the privilege of growing biotech crops. Grievances should be settled in the home
state of the farmer, not the state of the biotech corporation;
-
Any damages caused to farmers through lower prices, lost markets or
contamination shall be fully reimbursed to farmers, including legal fees, by the
company producing the genetically modified product;
-
All data used in the analysis of the health and environmental effects of GMOs
be public record, and that criminal penalties be established for the willful
withholding or altering of such data;
-
Prohibiting government regulatory agencies from licensing genetically
modified products that are not acceptable for both human consumption and animal
feed;
-
Until USDA and FDA improves oversight and regulation of pharma crops, NFU
cannot endorse or support pharma farming based on economic, environmental, food
safety and liability risks to producers and consumers;
-
Requiring government regulatory agencies and input suppliers to ensure that
farmers are informed of all potential market risks and segregation requirements
associated with planting any licensed genetically modified crop;
-
Government regulatory agencies shall consider domestic and foreign consumer
acceptance of the product when licensing;
-
Requiring all GMO seed to be clearly labeled with the following information:
1) markets (foreign or domestic) where the product is not accepted; and 2) all
planting restrictions;
-
Development of a paper verification system and a storage and marketing plan
to aid farmers with non-GMO grains;
-
Identity-preserved systems and insist they receive protection from cross
contamination; and
-
Requiring genetically altered or engineered food products to be appropriately
labeled to inform consumers. Food products derived from cloned animals should be
labeled at the retail level.